Catering- Open House SeptCatering- Open House SeptCatering- Trustee Dinner Barton SeptCatering- Open House Sept
 
Breakfast Menu

Finger Lakes Continental Buffet
Freshly Baked Danishes, Croissants, and Assorted Muffins
Preserves and Butter
Cornell Dairy Orange Juice
Freshly Brewed Starbucks Coffee (regular and decaffeinated)
International Tea Selections
6.50 per person


Cayuga Continental Buffet
Fresh Seasonal Fruit Display and Individual Yogurts
Artesian Breads, Freshly Baked Danishes, Croissants, and Assorted Muffins
Bagels and Philadelphia Cream Cheese
Preserves and Butter
Cornell Dairy Orange Juice
Freshly Brewed Starbucks Coffee (regular and decaffeinated)
International Tea Selections
7.50 per person


Grande Cascadilla Continental Buffet
Scrambled Eggs with Cheese and Tomatoes
Home Fried Potatoes, Apple-Wood Smoked Bacon, and Sausage
Belgian Waffles and French Toast
Sliced Fresh Fruit and Fresh Breakfast Pastries
Assortment of Dry Cereals and Milk
Tropicana Grovestand Orange Juice
Freshly Brewed Starbucks Coffee (regular and decaffeinated)
International Tea Selections
13.00 Per person


Beebe Lake Brunch Buffet
Scrambled Egg Beaters and Turkey Sausage
Blueberry and Bran Muffins, and Fresh Sliced Fruit with Yogurt Dip
Home-Style Granola with Low-fat Milk
Assorted Bagels and Philadelphia Cream Cheese
Preserves and Butter
Tropicana Grovestand Orange Juice
Freshly Brewed Starbucks Coffee (regular and decaffeinated)
International Tea Selections
13.50 per person


SENECA LAKES A LA CARTE

Individually plated
Includes: regular and decaffeinated coffee, hot tea, and orange juice


Scrambled Eggs
Choice of Applewood Smoked Bacon or Sausage
Home Fried Chive Potatoes and Fruit Garnish
13.50


6-Ounce New York Strip Steak
Scrambled Eggs with Fontina Cheese
Three Potato Hash and a Fruit Garnish
15.75


Poached Eggs
Hickory Smoked Serrano Ham on a Buttery Brioche
Toasted Blue Crab Hollandaise
Home Fried Potatoes and a Fruit Garnish
11.50


Fall Creek Breakfast Enhancements:

Doughnuts (dozen) 16.00
Bagels with Cream Cheese (dozen) 15.00
Muffins (dozen) 13.00
Mini Muffins (dozen) 10.50
Croissants (dozen) 13.00
Belgian Waffles 2.50 per person
Apple Cinnamon French Toast 2.75 per person
Seasonal Artesian Breads 2.75 per person
Cheese Blintzes with Juniper flavored Chantilly Cream 1.50 per person
House-made Granola 1.50 per person
Individual Cereal 1.75 per person
Individual Yogurt 1.75 per person
Cottage Cheese 6.50 per pound
Orange juice (gallon) 9.75 per gallon
Starbucks coffee 19.25 per gallon
 
Last Updated June 27, 2008